It's no secret: when we savor a delicious piece of fish or a platter of seafood, we're not just consuming valuable omega-3s ...

Vorticity, a measure of the local rotation or swirling motion in a fluid, has long been studied by physicists and ...

More than a million years ago, on a hot savanna teeming with wildlife near the shore of what would someday become Lake ...

Coral adaptation to ocean warming and marine heat waves will likely be overwhelmed without rapid reductions of global ...

Every year, billions of vehicles worldwide shed an estimated 6 million tons of tire fragments. These tiny flakes of plastic, ...

Scientists have a problem with cosmic rays—they produce too many muons at the Earth's surface. Cascades of muons are ...

What will humans be like generations from now in a world transformed by artificial intelligence (AI)? Plenty of thinkers have ...

Within a cell, DNA carries the genetic code for building proteins. To build proteins, the cell makes a copy of DNA, called ...

A team of bioarchaeologists from the Austrian Archaeological Institute at the Austrian Academy of Sciences, Université de ...

Using ESA's XMM-Newton satellite and NASA's Chandra spacecraft, German astronomers have observed a supersoft X-ray source ...

A bitterly-fought climate finance deal reached at COP29 risks weakening emissions-cutting plans from developing countries, ...

Feces, vomit and fossilized food from inside stomachs have provided new clues into how dinosaurs rose to dominate Earth, a ...