Lansdowne Social will open on Friday, February 28 with fine-dining communal dinners ...

The former Quaintrelle space goes to 82 Acres with half-chickens prepared for three days and bougie cheese carts ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

The long-awaited news of who will take over the kitchen of Portland French bistro L’Échelle, the late Naomi Pomeroy’s last restaurant, has finally been announced: Mika Paredes, a longtime friend and ...

The Harlow Cafe and Juice Bar corner location on Division Street was an oasis for vegans, a stalwart option as spots came and ...

This is a curated list of Portland’s most notable and permanent restaurant and bar closures. See a closing we missed? Then drop us a line. CONCORDIA — A tipster wrote in reporting Bae’s Chicken at ...

That big red building, shown behind Bob and Charlee Moore, is closing its customer-facing operations, the cafe and retail store. Bob’s Red Mill Paolo Bicchieri is the associate editor for the Northern ...

Vancouver, Washington boasts a slew of excellent coffee shops and cafes featuring high-quality espresso drinks often made with beans roasted in-house, as well as fresh pastries. This list includes ...

MULTNOMAH VILLAGE—Celebrated Portland pizzeria Tastebud is finally reopening its dining room after five years of being takeout-only. There’s going to be a grand opening celebration from January 29 to ...

Harry Cheadle is an Eater writer and editor who covers the Seattle, Portland, and San Francisco metro areas. He has been a journalist for 15 years and writing about food in Seattle since 2023. A ...