I baked, pan-fried, microwaved, and poached chicken breasts to see which method gave me the most flavor and best texture in ...

Say goodbye to your guests with a round of tequila and assure them the food will be ready shortly. Then put the dish in the oven at the highest possible setting, call the bomb squad — only if you care ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

This recipe appears in a collection. See all stories. As the weather warms up and the festive season rolls around, I naturally start craving lighter, fresher meals, and for me that means salads. I ...

Corin Cesaric is a Flex Editor at CNET. She received her bachelor's degree in journalism from the University of Missouri-Columbia. Before joining CNET, she covered crime at People Magazine and ...

Make juicy and crispy salt and pepper chicken wings at home with this easy recipe from Ian Fujimoto. Enjoy perfectly cooked, flavorful wings in no time! New video shows elderly couple trying to tackle ...

Genevieve Ko’s roasted orange chicken is so impressive and beautiful for how easy and simple it is. By Mia Leimkuhler Good morning! Today we have for you: A lacquered roast chicken that feels so ...

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David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

The sauce has "bright citrus" and "smoky heat" flavors, according to cookbook author Lindsey Baruch Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes ...

PHOENIX (AZFamily) — This week, we’re air-fryin’. All week, Good Morning Arizona anchors will share their favorite air fryer recipes. Today’s recipe is for delicious, crispy chicken wings. It comes ...