Bill Spadea shares his love for crispy fried potato wedges, perfectly paired with a modern Philly cheesesteak—made with pork ...

If you had/have guests for the holidays, breakfast may beckon. Or if you have a little time off, you may want to do something special for yourself and/or your family. This option from<a href=" target= ...

The average Aussie eats 52 kilograms of chicken per year, so you may as well cook it right. Here’s how to make the most of ...

Panthers WR Xavier Legette saw a career-low snap percentage in the team's biggest game of the season. HC Dave Canales ...

Rediscover timeless Illinois country recipes filled with comforting flavors and simple traditions that inspire home cooking ...

Potatoes were first grown in the Andes Mountains in South America over 7,000 years ago. They didn’t arrive in Europe until ...

KFC’s Potato Wedges are back for a brief 72-hour window, and the chain says it will let customers decide whether the cult-favorite side makes a full-time return. The move comes after the wedges ...

KFC is bringing back its iconic Potato Wedges and Hot & Spicy Wings—two fan favorites—for a 72-hour promotion. KFC’s Potato Wedges were first introduced in the mid-1990s but removed from the menu in ...

Crispy on the outside, fluffy on the inside — a healthier take on classic fries. Main ingredients: potatoes, olive oil, paprika, garlic powder, salt, pepper. Trump’s golf course takeover sparks ...

Plus, see what types of potato you should be buying and avoiding *All recommendations within this article are informed by expert editorial opinion. If you click on a link in this story we will earn ...

AS households across the country prepare for their Thanksgiving feasts, perfecting the side dishes is a top priority. Here are the best ways to perfect the holiday staple of mashed potatoes. It comes ...

YORK, Pa. — Olivia's in Gettysburg stopped by the FOX43 kitchen to make a baked bronzini filet with a cherry pepper and olive sauce. Alongside the main bronzini dish, Adrienne and Yanni Tassou made ...