There’s something magical about the combination of juicy turkey, crispy bacon, and melted cheese, all brought together ...

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A Utah man with a love of barbecuing said alligator has become his new favorite meat, calling it "the turkey of the swamp." He explained why he loves grilling this food.

The recipe is said to be named for Luisa Tetrazzini, an Italian opera star at the turn of the 20th century. Who created it is ...

Looking for a meal to keep you full while trying to lose weight? These high-protein, low-calorie meals are recommended by a registered dietitian.

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This recipe will comfortably serve four people ... add 1 tablespoon oil and heat until shimmering. Add the turkey and 1 teaspoon salt and cook, breaking up the meat with a spoon, until browned ...