Residents have grown attached to the turkey, whom they refer to as Tom, GG, Gobbles or Pablo, to name a few monikers.

Speaking to the state-run Anadolu Agency (AA), WWF-Turkey Biodiversity Senior Specialist Ahmet Emre Kütükçü highlighted the ...

Animal and Plant Health Inspection Service (APHIS) recently updated it policy for pre-slaughter surveillance of turkeys in ...

Cargill has confirmed it plans to close its turkey processing facility in Springdale. More than 1,000 employees and more than ...

After sharing a video of her turkey dinner on TikTok, Harmony's viral post attracted more than 45 million views and one ...

2024’s export decline should be simply a blip on the road to recovery for Brazil’s overseas turkey meat sales, but ...

H5N1 infections are rare in American pets, but they’ve become increasingly common over the past two years as the virus has ...

Minnesota and Iowa were added to the National Milk Testing Strategy on Jan. 8. There are now 36 states involved in the ...

The humble egg, one of nature’s perfect foods, a self-packaged, relatively inexpensive source of protein that can serve as a ...

Registered dietitian Lindsay Moyer, MS, RDN, senior nutritionist for the Center for Science in the Public Interest says what ...