Apparently, romance is medium-rare.

The OpenTable restaurant platform has chosen a popular Connecticut restaurant as one of the top 100 romantic restaurants in ...

South Korean food service companies were operating more than 4,600 outlets in overseas markets as of last year, government ...

With Valentine's Day around the corner, dinner reservations are filling up fast and first impressions are happening across ...

Placer.ai data reveals fast-casual restaurants losing middle-income customers to casual dining and grocery competitors ...

A newly opened Chicago restaurant suffered a setback Wednesday morning after a smash-and-grab burglar made off with cash and ...

As the industry heads into 2026, restaurant margins leave little room for error. New research from Restaurant365 showed ...

Colton Frank, co-founder and CEO of unPLUG, shares how he built a platform that is changing the game for restaurants.

In today's world, almost every service and interaction takes place digitally. This shift offers remarkable advantages, but it ...

From traditional vine leaf rolling to AI-powered restaurant operations and sustainable chocolate production, founders examine ...

The Brazilian steakhouse chain tapped “brand matriarch” Selma Oliveira to lend her identity to the AI answering system, which is ...