Plenty of cereal flavors have been inspired by sweets and desserts. While some of them have stood the test of time, others ...
There's really nothing like the perfect bowl of cereal to start a morning (or to snack on in the middle of the night). However, a number of classic cereals have changed over time. Here are several ...
The world of breakfast cereal is a lawless desert of chaos, with flavors, mascots, and ideas that rarely feel cut from the same cloth. In the 1970s, it was even more untethered; themes ranged from ...
High-fiber, low-added-sugar breakfast cereals can help with stroke prevention. Avoid cereals that are high in sodium and added sugars to lower cardiovascular risk. Boost your bowl of cereal with fruit ...
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Most breakfast cereals shouldn't be eaten regularly for breakfast—here's why
Breakfast cereal feels like a shortcut to a calm morning. It is quick and comforting in a way that makes it easy to forget to ...
You already know that sugary cereal isn’t exactly a healthy food. Still, a recent study finds that breakfast cereals marketed to kids may be getting even worse: sweeter, saltier and less nutritious.
A doughnut bakery is branching out into the breakfast market with a new range of cereal products. Pipp & Co, based in Swindon ...
CLEVELAND — Breakfast cereals marketed to children have become increasingly less nutritious over recent years, with higher sugar and sodium content accompanied by declining protein and fiber levels, ...
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