The Food Safety and Control Laboratory (FSCL) is located at the FAO/IAEA Agriculture and Biotechnology Laboratories, Seibersdorf. The laboratory assists Member States to improve laboratory and ...

The "Next-Gen Lab Informatics" webinar series explores the dynamic realm of Quality Control (QC) and analytical testing, spotlighting Laboratory Execution Systems (LES), a crucial component for ...

Internal quality control is an integral process of laboratory testing. A clinical laboratory's coagulation quality control (QC) program is a critical component of its quality assessment program. The ...

CHICAGO--(BUSINESS WIRE)--Analytical and QA/QC labs, under ever-increasing pressure to improve time to market, ensure compliance and realize cost savings, now have an all-inclusive informatics ...

Environmental Health & Safety (EH&S) has traditionally relied on a fixed air changes per hour (ACH) approach to ensure safety in laboratory and research settings. Unfortunately, this method ...

Food quality control, testing and safety are of paramount importance in the food industry. Food processing companies and food producers need to adhere to the high quality and safety standards set by ...

A recent report suggested that a typical pharmaceutical manufacturing factory will spend approximately $40M on quality control every year. 1 Meanwhile, another report highlighted that 79% of the 483 ...

Quality control takes time and money, but it can save your business significant hassles in the long run. Low-quality products can gain you bad publicity and legal sanctions, including lawsuits and ...

When you conduct a professional small business, quality should be one of your top priorities. In order to properly commit your company to offering high quality products and services as well as quality ...