Heliciculture has become one of the newest and fastest growing industries in the United States. Heliciculture, the process of snail farming, is being developed by a number of individuals. The market ...

Snail meat is tantalising and super nutritious. Before you say “yuck”, read on. Not only is the meat amazingly sweet (it tastes like fried gizzard dipped in butter) it has a high demand from the ...

Taylor Knapp, a Long Island, New York chef, hadn't spent much time thinking about snails until he saw them on the menu at David Chang's Momofuku restaurant in New York City. When he asked someone ...

I’m a snail farmer. My goal is to become one of the biggest snail farmers in Africa. I’m starting small, but I want to raise millions of them—herds of snails, hordes of snails, swarms of snails.