Our garlicky rolls, with a Parmesan and herb crust, garlic butter for dipping, and a tender chewy crumb, are surprisingly ...

This creamy garlic and spinach chickpeas recipe is a flavorful, protein-packed, and comforting one-pot meal. Ready in minutes ...

Garlic bread is not just a great side, it’s a dish that can add loads of flavor to a main. […] ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

I tried 3 garlic-bread recipes from Ina Garten, Guy Fieri, and Rachael Ray to see which is the best. Garten and Ray's were good, but there were a few issues that knocked them out of the top spot.

The best garlic bread is crisp around the edges, soft and buttery in the middle and packed with garlic and herbs. It’s a comforting Italian-American staple that’s a welcome addition to any meal, from ...

This aromatic accompaniment to wedge salads, pizza and wings had its heyday in the ‘70s, but fans and recipe hounds still clamor for a taste.

* Deadline for entry is March 23rd. We are searching for the perfect Easter garlic recipe. Please send us your weird, wonderful and strong-flavored ideas for consideration. California garlic-farmer ...

When a recipe calls for one clove of garlic, how much should you actually use? There seems to be a growing consensus that when cookbooks tell you something will taste best with a single garlic clove, ...