3-1/2 cups sugar 1 package pectin 5-1/2 cups elderberry juice 2 tablespoons lemon juice 1 teaspoon cinnamon (optional) Please use caution to avoid cyanide toxicity. Only the flowers and ripe, cooked ...

Elderberries have always been a little controversial. These tiny, dark berry clusters often found on the roadside are packed with flavor, and their flowers are delicate and earthy. Whether they ward ...

WHAT YOU DO: Combine berries, sugar and vinegar in a large sauce pot. Bring slowly to a boil, stirring until sugar dissolves. Cook rapidly until thick. As mixture thickens, stir frequently to prevent ...