Beef Wellington is so impressive because it takes a bunch of finesse to get right. For similar beefy satisfaction, the ...

Ideal for complete beginners and culinary enthusiasts alike, this 1-day course will see participants create a mushroom Duxelles and a chicken mousse, prepare foie gras and a Madeira sauce, and ...

Beef Wellington is the perfect main for a special dinner. Cooking a spectacular dinner for friends and family has never been simpler with shop-bought pastry. Season the beef with salt and pepper ...

Beef Wellington traditionally has pâté spread over the top of the fillet, which makes it very rich. This recipe is lighter, but with a lovely taste from the tarragon. Preheat the oven to 220C ...